One evening, as a mixed group with both vegan and non-vegan friends, we decided to try this place. The venue is very well-kept, the bathrooms are lovely, and I highly recommend visiting. The menu is different for vegans and non-vegans, and the waiter immediately checked for any intolerances. The food was very good, with a great quality-price ratio, especially for the dishes that are truly an experience. I highly recommend, for example, the Amatriciana, which is prepared right next to your table, and for dessert, the Cubamisù—a full 360-degree sensory experience, visually, audibly, and aromatically. Service was fast and attentive. The only downside is the price, which is a bit high for some dishes; a few euros less and it would have deserved 5 stars.